Saints and Seekers: Embodying Spirituality through Bread, Wine, and Sustainability
Location
Wedgewood Conference Center, Room 4094
Presentation Type
Presentation
Start Date
2-10-2015 2:00 PM
Description
This session will explore the links between historical saints such as Julian of Norwich and Hildegarde of Bingen and contemporary seekers who carry on their vision of the spiritual nature of food. Contemporary seekers offer a vision of the earth and its fruitfulness that incorporates sustainable economies, farming, and ecological care of the earth and continues a rich tradition of using food as a way to encounter God.
Recommended Citation
Pinter, Robbie, "Saints and Seekers: Embodying Spirituality through Bread, Wine, and Sustainability" (2015). Humanities Symposium. 6.
https://repository.belmont.edu/humanities_symposium/2015/2015/6
Saints and Seekers: Embodying Spirituality through Bread, Wine, and Sustainability
Wedgewood Conference Center, Room 4094
This session will explore the links between historical saints such as Julian of Norwich and Hildegarde of Bingen and contemporary seekers who carry on their vision of the spiritual nature of food. Contemporary seekers offer a vision of the earth and its fruitfulness that incorporates sustainable economies, farming, and ecological care of the earth and continues a rich tradition of using food as a way to encounter God.
Comments
Convocation Credit: Christian Faith Development/p>